Daiginjo Soukaku Kamotsuru
Premium class sake. Fruity and elegant aroma, rich taste.
AWARDS
2011 International Wine Challenge Daiginjo class “Gold Medal”
2014 The Fine Sake Awards Japan Daiginjo class “Gold Medal”
2019 The Fine Sake Awards Japan Daiginjo class “Gold Medal”
TASTE
SWEET/DRY
- aperitif
- main dish
- after-dinner
IDEAL TEMPERATURE
- 41F
- 50F
- 68F
- 86F
- 104F
- 122F
PROFILE
- FRAGRANCE
- Fruity and elegant aroma
- TASTE
- Smooth taste
- ALCOHOL
- 16%-17%
- SWEET/DRY
- +3.5
- DEGREE OF POLISHING
- 32%
